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Salvatore Cuomo, who is loved by food connoisseurs worldwide and have been active globally.
As the largest SALVATORE CUOMO restaurant, its most distinctive feature is the interior presenting different concepts by area.
You can casually come in and have a drink standing up at the counter or sitting at the tables.
A wide variety of dishes from Italian to Kushiyaki are offered at reasonable prices. All the menu is available in every area. In view of the location, we serve buffet breakfast in both Japanese and Western style. At lunch, you can choose popular buffet style lunch. Dinner menu is served in SALVATORE’s Izakaya style. We also have an extensive delivery menu including our specialty pizza, alcoholic beverages and charcoal-grilled skewered items, which are delivered not only to the homes and offices nearby, but also to the hotel guest rooms like room service.
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| Opening Hours |
| Breakfast |
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7:00 - 10:00 |
| Lunch |
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Monday - Friday 11:00 - 15：30 （last order 15:00）
Weekend, Holiday 11:00 - 16:00 （last order 15:30） |
| Dinner |
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Monday - Saturday 17:00〜26：00
(last order: food/25:00, drink/25:30)
Sunday, Holiday 17:00〜24:00
(last order: food/23:00, drink/23:30) |
| Profile of Restaurant |
| Area/Capacity |
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406.67 m2/120 seats (counters/15 seats, tables/105 seats) |
| Address |
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2F, 1-39-4 Higashi-Ikebukuro Toshima-ku, Tokyo, 170-0013 |
| Tel |
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+81-3-3984-4365 (delivery service +81-3-3984-4371) |
| Menu |
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- Award-winning pizza “D.O.C” JPY 2,300
- Spicy fried gnocchi JPY 450 - Prosciutto “San Daniele” JPY 580
- Fried squid and zucchini with ginger flavor JPY 580
- Caesar salad with avocado and shrimp JPY 680
- Charcoal-grilled kushiyaki chicken leg JPY 180/ chicken liver JPY 180/chicken wing JPY200
- Draft beer JPY 380-/Glass of wine (red & white) JPY 380-
- Highball JPY 380-/Shochu JPY 480-
■ Buffet style lunch (Weekdays JPY 1,000 / Weekdays JPY 980)
(both include free drinks). |
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The area in the back of the restaurant is like a wine bar |
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